Maison d'hôtes de la Boissière
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Eugénie
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For us, dinner is more than just a meal — it’s a time to share, connect, and enjoy new flavors. We cook with fresh, often local ingredients, and always with care and passion. Whether you're just passing through or staying with us, you're warmly invited to enjoy honest, home-cooked food in a friendly atmosphere.
In the morning, we treat you to a varied and balanced breakfast to start your day just right:
- pastries and bread
- butter, various jams and confitures (homemade where possible), honey and nutella
- yoghurt
- fresh fruit
- fruit juice
- cereals
- tea, coffee or hot chocolate
- cheese and/or cold meats platter, eggs cooked to order
During the summer, we offer a takeaway sandwich for lunch.
👉 Please order at breakfast time, available only from Monday to Friday.
Fancy a little snack during the day? We can prepare a charcuterie board for you to enjoy anytime — perfect to share or keep all to yourself!
From May 15th to September 15th, we welcome you to our table d’hôtes six evenings a week for a relaxed and tasty experience. Depending on the season and our inspiration, we offer:
- a full menu (starter, main course, dessert)
- themed evenings such as tapas, barbecue, or a cheese platter
- or a small à la carte selection with a few simple and delicious dishes
The rest of the year, our table is open on Saturday evening with a full menu and on Wednesday and Friday evenings with a simple dish, freshly prepared.
You’ll always be informed in advance of what’s on the menu. And of course, we keep little ones in mind with kid-friendly options. We recommend booking in advance !
Prices vary depending on the menu;
drinks not included, except water.
Reduced fare for children up to 11 years old.
Throughout the day, a wide selection of hot and cold drinks is available for you to enjoy.
And on Sundays?
In July and August, we offer a little afternoon treat for kids.
In the evening, come and enjoy our relaxed happy hour!